Health Tips - Coffee Is Good for Your Health
Black Coffee - good for you !!Without milk or creamer
and less/no sugar.
By Sylvia Booth Hubbard, Newsmax
For many years, coffee was considered a vice, linked with sleepless nights
and cigarettes. But scientists have discovered that coffee contains potent
antioxidants that can fight numerous ailments, including heart disease and
diabetes.
According to the American Coffee Association, 54 percent of Americans drink
coffee on a daily basis, and they drink, on average, over three cups each.
The diseases coffee can benefit include:
Dementia. Drinking moderate amounts of coffee during middle age-classified as
three to five cups daily - can decrease the risk of dementia by 65 percent,
according to a 2009 study by Swedish and Finnish researchers.
Liver disease. In those who drink too much alcohol, those who drank the most
coffee -more than four cups every day - reduced their risk of developing alcoholic
cirrhosis by 80
percent.
Heart disease. Research associated with The Nurses' Health Study found that women
who drank two to three cups of coffee daily had a 25 percent lower risk of dying
from heart disease.
Along the same line, a Spanish study found that men who drank more than five cups
of coffee each day lowered their risk of dying from heart disease by 44 percent,
and that women who drank four to five cups each day reduced their risk by 34 percent.
Prostate cancer. A recent study from Harvard Medical School found that men who drank
the most coffee slashed their risk of developing the fastest growing and most difficult
to treat prostate cancers by more than half when compared to men who drank no coffee.
Gout. Drinking four or more cups of coffee each day dramatically reduces the incidence
of gout, say U.S. and Canadian researchers.
Men who drank four to five cups daily lowered their risk by 40 percent, and those who
drank six or more cups daily reduced their risk of developing gouty 59 percent when
compared to men who didn't drink coffee.
Breast cancer. Coffee can either reduce the risk of developing breast cancer or delay
its onset, according to Swedish studies. They found that coffee alters a woman's metabolism
and produces a safer balance of estrogens.
Women who drank two to three cups of coffee a day reduced their cancer risk by as
much as two-thirds, depending on the specific type of breast cancer.
Diabetes. Enjoying six or more cups of coffee daily can cut chances of Type 2diabetes
by 54 percent in men and 30 percent in women over those who don’t drink coffee.
Parkinson’s disease. Several studies show that drinking coffee lowers a
man's risk of developing Parkinson's up to 80 percent - and the more the better.
Colon cancer. Japanese report found that women who drank three or more cups of coffee
every day slashed their risk of developing colon cancer in half. What's responsible for
coffee's healthy benefits?
Most researchers believe it's the antioxidants (polyphenols or flavonoids) in coffee,
but there are hundreds of compounds in coffee that may be partially responsible.